Confessions of a Romance Author: The RWA Diaries, Final Day, Final Thoughs

August 1, 2010

Alcohol units: 5 (gasp, really? Yes. But sample sizes.)

Workshops: 0

Ego: Grounded (conference is over!)

7:00 a.m. Awake and ready to enjoy the day! The plan is to shower, dress, finish packing, check out, and bring our bags down to bell services for the day while we (Julie and I) hit the Magic Kingdom and Epcot.

8:00 a.m. Julie has never been to the Magic Kingdom, and I know she's going to love it. I hope she does. What if she doesn't? The bus is on time and we arrive for opening ceremonies. No doubt-- she loves it! We see Mickey Mouse, Minnie Mouse, Donald Duck, Goofy, and other characters at the park opening, and we're ready to hit some rides.

Lines are low and crowds are almost non-existent. What a beautiful morning! I take Julie on a little tour, stopping for rides along the way. The theming and details have won her over, but wait until she gets on a ride. We start with Adventureland and the Jungle Cruise, laugh at the corny jokes, and then on to Pirates of the Caribbean, and a surprise-- "no roller coasters" Julie thinks she can handle Big Thunder Mountain Railroad.

In fact, she loves it and wants to ride again! But so much to do, so little time. We're off to the Haunted Mansion. A walk through Fantasyland. I convince her to try Space Mountain. Fun, but not on her list of things to do again. It's getting late and we opt to head for Epcot for the rest of the day.

11:00 a.m. Julie has never ridden the monorail, so we catch the resort monorail to the Transportation & Ticket Center and then the Epcot monorail. We're in the park by 11:30, in time for lunch. We're hungry! We meander through Future World and catch the boat across the lagoon to Morocco, close to our destination, France! Lunch in France. We add our names to the list of walk-ins at Chefs de France and shop around France until noon. I buy a beret and French milled soaps for my daughter, extra birthday treats, and we're finally ready to wait to be seated.

Julie has the crepe basquaise, a large crepe filled with smoked chicken. peppers, onions, and a cheese, with a nice French white. I opt for the plat de cote de boeuf au cabernet avec pates, beef short ribs braised in cabernet with pasta, pearl onions, and mushrooms and a glass of French red, recommended by the server, from her hometown. Julie's crepe slightly trumps my beef, but both are delicious and service is wonderful. We finish lunch and step outside, where Julie is instantly enchanted by a little street performance, an adorable Frenchman doing handstands on a tower of chairs.

While Julie is caught up in awe, I pop over to the refreshment stand and buy us each a Grey Goose slush, dessert!

We shop in Morocco, in Japan, and head for Italy. In Italy, the charming server talks us into doing the Epcot Wine Walk, 2 2 oz sample glasses in each country, Italy, Germany, and France for $20. Why not? We take our wine and watch another street performance, this one an Italian clown having a ball with his audience (literally, throwing balls to people, too fun!). Then, on to Germany (more wine) and China (tea!), Norway for the Maelstrom (always too short), and Mexico for the boatride (just right). Time is running out. A brisk walk to France for our final wine samples, and back through the International Gateway for the ride back to the Dolphin to claim our bags and get the Mears Shuttle to the airport and home.

Reflections:

It was a productive, educational, fabulous conference! What I learned: networking with friends can be more informative and helpful than attending workshop after workshop. Publishers want to see more paranormal, historical, suspense, and small town contemporaries. The world is changing fast and with digital sales making up more of the sales pie, brick and mortar bookstores are feeling the crunch. Now more than ever, the author has to be their own promo machine and get the word out.

The Dolphin was a fabulous conference hotel. Great service, well-organized, able to handle a crowd. I wish we could have more conferences at Disney World. One plus is that I got to hang out with friends in a non-business setting, get to know people better as people, not just as authors, and we all had a lot of fun. Big Cheers to everyone who worked so hard for the RWA to make the conference possible.

Looking forward to next year, New York City!

Confessions of a Romance Author: The RWA Diaries, Day Two

Wednesday, July 28, 2010

Alcohol units: 0

Social gaffes: 0

Ego boosts: 3 (I have a line at signing! People claim to have come in specifically to meet me! My publisher notices I have a line and tweets about it on Twitter!)

6:00 a.m. The phone rings and wakes me with a start. Ugh. The wake-up call I ordered before we went to bed at two a.m. Sleep is for wimps, I tell Julie. The Animal Kingdom awaits!

7:30 a.m. Julie O. and I are showered, dressed, and ready for adventure. We meet Julie K, Dee, and Dee's daughter at the bus stop. The bus never comes. But aha, author Jessica Scott, waiting with her adorable family, saves the day by suggesting we all share a cab. We're at the AK by the 8 a.m. opening.

8 a.m. Julie O. doesn't like big coaster rides. The rest of us can't wait to encounter the Yeti at Expedition: Everest. We split up, Julie heads to the Kilimajaro Safaris with plans to meet us at Dinosaur later. As we walk along, we're all truly overcome with the beauty of the park and Disney's painstaking way with details. Well done!

By ten, we've conquered Everest twice, met back up, and rode Dinosaur twice. Julie O. and I separate off to make lunch reservations and grab FastPasses for the safari (Julie's second of the day) while the rest of us ride Everest again (it's that good). We meet back up, go on safari and see all kind of animals (giraffes, elephants, hippos, warthogs, lions, hmm no zebra, must have been hungry lions.). The ride ends with a capture of some nasty poachers (some guys never learn) and we're off to lunch at the Yak and Yeti.

Among us, we have many tasty dishes: Seared Ahi Tuna, sesame crusted, with wasabi aioli and sweet chili slaw. Crisp Lettuce Cups filled with minced chicken breast, chopped vegetables, and a maple tamarind sauce. Tempura Shrimp with chili-plum sauce, coconut-ginger rice, and stir-fried veggies. Crisp Honey Chicken with broccoli and carrots. And Shaoxing Steak and Shrimp, marinated skirt steak with tempura shrimp, jasmine rice, chili-plum sauce, and stir-fried veggies. The veggies are crisp and delicious. The steak is tender and flavorful. The shrimp, yum, and that dipping sauce is a great touch. Everyone is very happy with their meals. After a wonderful, but filling, lunch, we all waddle like the ducks that wander around the park back to our bus. So much accomplished, and it's barely after noon!

It was pretty hot in the AK and an air-conditioned bus ride is not quite enough to undo the damage of a day in the heat. We're all looking scroungy. Fortunately, not many people are milling around near the elevators for the walk of shame back to our rooms. It's time for some R & R before the big multi-author RWA autographing to raise funds for literacy efforts in Orlando and Nashville (where the conference would have been if not for major flooding).

4:00 p.m. My dilemma begins. What to wear? What to wear? I ask my roomie Julie. Batik sundress with sweater? Or black cardigan with patterned white-black-green dress? Julie chooses the one I wasn't going to wear. It looks more "author of Jane Slayre." Though, none of my clothes actually look like "author of Jane Slayre." Hmm. Julie recommends I develop a signature style. Food for thought. (Fortunately not actual food, since I am still stuffed from our amazing AK lunch).

5:30 p.m. I went against Julie's recommendation and chose the batik print sundress. I feel good. Have a little trouble finding the autographing room. Go wrong way down hall, feel overwhelmed by huge line of waiting book fans, finally turn around and find my place. I set up and expect to have a few hours of sitting and watching the crowd line up for other authors, with the occasional buyer stopping to look at my book (my usual RWA signing experience).

Surprisingly, I stay on my feet awhile. People keep coming, stopping, not just walking by. People say things like "I saw this at the airport." (Yay!) Or, "I bought this last week." (Love it!). One woman (Colleen) has the book, loved the book, came in to the event hoping to meet me. (So cool!). And it's all a blur for a bit because people keep coming and picking up the book. (An actual line!) Then Linda and Gene from MA introduce themselves. They were vacationing at WDW and saw that I would be signing. (Wow, fellow MA residents meeting me in FL!). Then a line again. And Suzie Townsend from FinePrint Literary Management (I'm with Stephany at FinePrint) apparently recommended my book to a few people (xo Suzie, Thanks!). It's an incredible signing for me and I am overwhelmed by the turnout and the number of people who picked up Jane Slayre.

7:30 p.m. The signing is wrapping up and it finally feels quiet enough to leave. I sign the four books left just in case anyone comes in or wants them afterwards.

8:00 p.m. Julie, Dee, Dee's daughter, and I change clothes fast and head to Disney Hollywood Studios park. We can't get enough. The line for Rock n Roller Coaster is too crazy, but we manage to ride Twilight Zone Tower of Terror, Toy Story Mania, and Great Movie Ride plus grab a bite before park closing time. (Thank you, evening Extra Magic Hours). I tried the chicken and ribs with baked beans and coleslaw at Fairfax Fare. The beans are good, though not the New England style I prefer. The cole slaw, not bad. The chicken and ribs, though, have a fake smoky taste and are not that good. I recommend giving Fairfax Fare a pass. Dee and her daughter fared better with a cheese pizza and a hot italian deli sandwich at Catalina Eddie's.

We head back and I get to bed just after midnight. A good thing, because Thursday is the first full day of conference and I expect a busy day. But before bed, at midnight, a phone call to my daughter. It's her birthday! She's turning 17. And yes, I am at Walt Disney World without her, but I know she forgives me. "It's business." :)